
Berry fruit flavours and earthiness from the Cabernet & spiciness from the Shiraz with layers of subtle fruit tannins on the palate. A generous and rewarding red wine.Enjoy with veal, roast lamb, stews or rich pasta dishes.
14.5% Alcohol. Screwcap. Unwooded. 6months ageing.
A generous and round South African wine made from a blend of Merlot and Shiraz grape varieties from one of South Africa’s leading wineries. Lightly aged in oak it has delicious ripe concentrated berry fruit flavours with a lingering finish.
Food Match: Roast dishes including veal and lamb.